This was my first trip to Ipoh. Together with my assistant Danny, we did all the touristy stuff. We ate bean sprout chicken, herbal chicken (just across the street from Lou Wong), “Dao Fu Fa” (further down the road), the original Old Town Coffee, and the early morning dim sum. We surprised ourselves how much we ate within a 4-hour period.

The next morning, we started working at 6am as the wedding took place in Ipoh and Teluk Intan (about 2hrs away). We took some portrait shots at the old train station and a stretch of pre-war buildings. Love the locations. Yun Qi & Sunny, thank you very much for the famous TI “chee cheong fun”. Truly it was the best I had tasted.

Here are some of my personal favourites…

This is definitely a new shot/angle for me

The dramatic morning sky was begging to be photographed. Video light on Sunny + WB set to tungsten = yummy shot